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Theo never sleeps. We're open 24 hours a day, 7 days a week
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MEZEDES (APPETIZERS)
Tzatziki $8
Creamy yogurt cucumber dip served with Salonika peppers, Kalamata olives, and warm pita bread
Hummus $8
Chick pea dip blended with garlic, and extra virgin olive oil, served with Kalamata olives and warm pita bread
Taramosalata $8
A robustly seasoned Greek caviar dip with lemon juice and extra virgin olive oil, served with warm pita bread
Melitzanosalata $8
Roasted eggplant dip whipped with garlic and lemon juice, served with Salonika peppers, Kalamata olives, and warm pita bread
Dolmadakia (6) $8
Grape leaves stuffed with seasoned rice, served cold with tzatziki sauce
Dolmades (5) $10
Grape leaves stuffed with Greek seasoned ground beef and rice, topped with egg lemon sauce
Tiropita (4) $10
Baked layered fillo pastry stuffed with creamy feta cheese served with tzatziki sauce
Spanakopita (4) $10
Baked layered fillo pastry stuffed with creamy feta cheese and spinach served with tzatziki sauce
Keftedes (4) $9
Herbed enriched meatballs served fried with tangy marinara sauce
Kotopita (4) $10
Baked layered fillo pastry filled with marinated grilled chicken and grilled onion served with tzatziki sauce
Loukaniko $9
Greek pork sausage flavored with orange peel, fennel seed, and dried herbs, served with grilled tomatoes, feta cheese, and warm pita bread
Octopus $13
Seasoned and grilled in white wine sauce served with lemon and warm pita bread
Calamari $14
Marinated squid fried in a light crispy batter served with tangy marinara sauce
Saganaki $10
Fried Greek Graviera cheese flambéed in ouzo served with lemon and warm pita bread
Greek Feta & Kalamata Olives $8
Served with cucumbers, tomatoes, and warm pita bread
Mozzarella Sticks $8
Mozzarella cheese in light crispy batter served with French fries and marinara sauce
Beefteki Souvlaki $10
Ground sirloin strips, parsley, Greek spices, onions, and tomatoes served with warm pita and tzatziki sauce
Cold Appetizer Platter $16
Combination of taramosalata, melitzanosalata, hummus, and tzatziki dips served with feta cheese, Kalamata olives, mixed vegetables, and warm pita bread
Hot Appetizer Platter $17
Combination of dolmades, tiropita, spanakopita, keftedakia, broiled zucchini and eggplant, served with tzatziki sauce
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